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Hanoi MENU
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GRILL / RIBS / SEAFOOD |
BBQ Grill
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VND |
VND |
VND |
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Small |
Medium |
Large |
(8 oz) |
(12 oz) |
(16 oz) |
(225 gms) |
(340 gms) |
(450 gms) |
Sizzling steak |
185,000 |
265,000 |
325,000 |
Rib-eye steak |
250,000 |
320,000 |
385,000 |
BBQ chicken breast
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120,000 |
1/2 BBQ chicken
|
155,000 |
Lamb steak
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190,000 |
BBQ jumbo platter
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265,000 |
A huge platter of Aussie rib-eye steak skewers, sausages,
honey glazed chicken skewers, bbq prawns, pygmy ribs,
veggie skins, fried potato & coleslaw |
Tenderloin
|
280,000 |
225gms (8oz) of Australia’s best centre cut beef, fire-grilled.
This steak is a beauty! |
Fillet mignon |
285,000 |
Bacon wrapped tenderloin. served with mash, salad
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Big Als Ribs (Al's ribs served with wedges & salad)
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Al's BBQ special ribs |
Junior(1/3)
135,000 |
Mini(1/2)
165,000 |
Jumbo(full)
295,000 |
Ribs & wings |
100,000 |
4 pcs bbq pygmy ribs & 2 wings |
Chicken & ribs |
160,000 |
Junior ribs & grilled Mexican chicken fillet |
Steak & ribs |
250,000 |
4 pcs bbq pygmy ribs with 225gr Aussie striploin |
Chicken & ribs platter |
285,000 |
1/2 roasted chicken with 8 pygmy ribs, served with onion rings, wedges & coleslaw |
Seafood
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Seafood fried rice |
85,000 |
Fish N chips |
165,000 |
Aussie fish |
165,000 |
Captain Al’s seafood basket |
185,000 |
A big basket of our freshest catch of prawns, squid, fish &
scallops crumbed & deep fried. served with French fries,
coleslaw & our chilli butter dip |
Seafood platter |
200,000 |
A huge platter of seafood, calamari rings, Szechuan clams,
fish fingers,
fried rice & BBQ prawns |
Salmon steak |
220,000 |
Norwegian salmon fillet flame grilled, served with mash & veggies |
PLEASE NOTE:
Some menu items at differing Al Frescos Group outlets in Hanoi and Ho Chi Minh City, may vary in price and availability. |
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